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(FRI) Hereford Bun
Our take on a Chelsea Bun made with Herefordshire products! Spelt from Bromyard grown by Toad's Mill, wild fermented Little Pomona cider-soaked currants and ... well, yes! Apples!
Contains: gluten, milk, eggs and sulphur dioxide
Made in an environment where the following allergens are handled: peanuts, sesame and nuts.